Easy Eats : Main Ingredient : Seafood : Walleye On The Grill

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Easy Eats > Main Ingredient : Seafood > Walleye On The Grill

Walleye On The Grill


An easy Grilled Walleye recipe.

SERVES: 4
PREP TIME: 5 Minutes
COOK TIME: 20 Minutes

Ingredients

8 - 4 oz. Walleye Fillets
1/4 cup Butter
1/4 cup Lemon Juice
Salt & Pepper to taste
1 Large Onion, sliced into rings

Directions

	Step 1: Preheat grill for medium-high heat and lightly oil the grate.

	Step 2: Place 2 fillets onto the center of a sheet of heavy-duty aluminum foil. Drizzle with butter and lemon juice, season with salt & pepper, and place some of the onion rings over the top.

	Step 3: Bring the sides of the aluminum foil over the fish and fold several times. Roll up the ends, making the pouch airtight. Repeat with remaining ingredients.

	Step 4: Place the pouches onto the grill and cook until the internal temperature of the fish reaches 145 degrees.

Serving Suggestion:

Nutritional Analysis (per serving)

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Key Ingredients


	Food Club 100% Lemon Juice From Concentrate $2.59

On Hand Ingredients


	Food Club Pure Ground Black Pepper $4.29


	Food Club Pure Vanilla Extract $7.99


	Simply Done Aluminum Foil $2.29


	Food Club Sweet Cream Salted Butter $3.50 Savings : $0.79

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